Bodegas Robles - Piedra Luenga B Fino

Bodegas RoblesPiedra Luenga B Fino

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Piedra Luenga B Fino of Bodegas Robles is a natural sweet wine from the region of Montilla-Moriles of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese and sweet desserts.
The Piedra Luenga B Fino of the Bodegas Robles is in the top 50 of wines of Montilla-Moriles.

Taste structure of the Piedra Luenga B Fino from the Bodegas Robles

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Piedra Luenga B Fino of Bodegas Robles in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Food and wine pairings with Piedra Luenga B Fino

Pairings that work perfectly with Piedra Luenga B Fino

Original food and wine pairings with Piedra Luenga B Fino

The Piedra Luenga B Fino of Bodegas Robles matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of traditional pastry flan or farfalle with spinach and gorgonzola sauce.

Details and technical informations about Bodegas Robles's Piedra Luenga B Fino.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Gamay de Chaudenay

Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.

Last vintages of this wine

Piedra Luenga B Fino - 2008
In the top 50 of of Montilla-Moriles wines
Average rating: 3.311100

The best vintages of Piedra Luenga B Fino from Bodegas Robles are 2008

Informations about the Bodegas Robles

The winery offers 42 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Montilla-Moriles in the region of Andalousie

The Bodegas Robles is one of of the world's greatest estates. It offers 32 wines for sale in the of Montilla-Moriles to come and discover on site or to buy online.

Top wine Andalousie
In the top 25000 of of Spain wines
In the top 60 of of Montilla-Moriles wines
In the top 3500 of natural sweet wines
In the top 350000 wines of the world

The wine region of Montilla-Moriles

The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

News related to this wine

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A panel discussion about the Chablis appellation

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The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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