Winery Robert Ramsay CellarsUpland Vineyard Grenache
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Upland Vineyard Grenache of Winery Robert Ramsay Cellars in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Upland Vineyard Grenache
Pairings that work perfectly with Upland Vineyard Grenache
Original food and wine pairings with Upland Vineyard Grenache
The Upland Vineyard Grenache of Winery Robert Ramsay Cellars matches generally quite well with dishes of beef or mature and hard cheese such as recipes of lamb skewers or trio salad: cabbage, ham, comté.
Details and technical informations about Winery Robert Ramsay Cellars's Upland Vineyard Grenache.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Upland Vineyard Grenache from Winery Robert Ramsay Cellars are 2011, 2013, 2014, 2015
Informations about the Winery Robert Ramsay Cellars
The Winery Robert Ramsay Cellars is one of of the world's greatest estates. It offers 19 wines for sale in the of Snipes Mountain to come and discover on site or to buy online.
The wine region of Snipes Mountain
The wine region of Snipes Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine K Vintners or the Domaine Latta produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Snipes Mountain are Cabernet-Sauvignon, Mourvèdre and Merlot, they are then used in wines in blends or as a single variety. On the nose of Snipes Mountain often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.