
Winery RiecinePalmina Rosé
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Palmina Rosé of Winery Riecine in the region of Tuscany often reveals types of flavors of red fruit.
Food and wine pairings with Palmina Rosé
Pairings that work perfectly with Palmina Rosé
Original food and wine pairings with Palmina Rosé
The Palmina Rosé of Winery Riecine matches generally quite well with dishes of beef, veal or pork such as recipes of barbecued prime rib with coarse salt, roasted stuffed goose with mushroom sauce or rabbit with cider and mushrooms.
Details and technical informations about Winery Riecine's Palmina Rosé.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Palmina Rosé from Winery Riecine are 0, 2019
Informations about the Winery Riecine
The Winery Riecine is one of of the world's great estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














