The Winery Ribas del Cúa is one of the best wineries to follow in Castille-et-Léon.. It offers 8 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Ribas del Cúa wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ribas del Cúa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ribas del Cúa wines with technical and enological descriptions.
How Winery Ribas del Cúa wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal paupiettes with white wine, duck breast with honey and raspberry vinegar or stuffed potatoes.
On the nose the red wine of Winery Ribas del Cúa. often reveals types of flavors of raspberry, chocolate or oak and sometimes also flavors of red fruit, black fruit or citrus fruit. In the mouth the red wine of Winery Ribas del Cúa. is a powerful with a nice balance between acidity and tannins.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ribas del Cúa.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
