Château ReynierEast India Club Entre-deux-Mers Dry White
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with East India Club Entre-deux-Mers Dry White
Pairings that work perfectly with East India Club Entre-deux-Mers Dry White
Original food and wine pairings with East India Club Entre-deux-Mers Dry White
The East India Club Entre-deux-Mers Dry White of Château Reynier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche without pastry, quiche lorraine or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Château Reynier's East India Club Entre-deux-Mers Dry White.
Discover the grape variety: Tinta Cão
Structured and elegant reds for ageing, with a deep ruby colour, firm tannins, an ample palate with preserved acidity, and signature aromas of red and black fruits (cherry, blackberry), spices, flowers (violet) and refined floral notes. Very late-ripening and low-yielding but high-quality. An essential component of the great Porto Vintage DOC and Douro DOC for ageing, one of the five classic Port varieties, with a strong aromatic identity. Native Portuguese black variety from the Douro.
Informations about the Château Reynier
The Château Reynier is one of wineries to follow in Entre-deux-Mers.. It offers 11 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Sapid
Said of a wine rich in flavours.
