
Château Sainte-MarieRéserve Entre-deux-Mers
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Réserve Entre-deux-Mers of the Château Sainte-Marie is in the top 40 of wines of Entre-deux-Mers.

Taste structure of the Réserve Entre-deux-Mers from the Château Sainte-Marie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Entre-deux-Mers of Château Sainte-Marie in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Réserve Entre-deux-Mers of Château Sainte-Marie in the region of Bordeaux often reveals types of flavors of grapefruit, oaky or citrus and sometimes also flavors of apples, green apple or lime.
Food and wine pairings with Réserve Entre-deux-Mers
Pairings that work perfectly with Réserve Entre-deux-Mers
Original food and wine pairings with Réserve Entre-deux-Mers
The Réserve Entre-deux-Mers of Château Sainte-Marie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of guinea fowl with cabbage, vegan leek and tofu quiche or pumpkin and bacon pie.
Details and technical informations about Château Sainte-Marie's Réserve Entre-deux-Mers.
Discover the grape variety: Doradilla
Fresh, simple dry whites with a pale golden robe, a supple palate and moderate acidity, with unassuming aromas of citrus, white flowers and Andalusian herbal notes. Also made as sweet fortified wines and mistelles with candied fruit and honey notes. A traditional component of Málaga DO and Sierras de Málaga DO wines, productive and heat-resistant. Native Spanish white grape from Andalusia, mainly in Málaga province.
Last vintages of this wine
The best vintages of Réserve Entre-deux-Mers from Château Sainte-Marie are 2017, 2013, 2019, 2016 and 2018.
Informations about the Château Sainte-Marie
The Château Sainte-Marie is one of of the world's greatest estates. It offers 20 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Tense
Said of a lively and nervous wine.














