Château Maison NobleCuvée Maurice Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Maurice Bordeaux Blanc from the Château Maison Noble
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Maurice Bordeaux Blanc of Château Maison Noble in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Maurice Bordeaux Blanc
Pairings that work perfectly with Cuvée Maurice Bordeaux Blanc
Original food and wine pairings with Cuvée Maurice Bordeaux Blanc
The Cuvée Maurice Bordeaux Blanc of Château Maison Noble matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endive frichti, quiche with bacon and gruyère cheese or chicken tenderloins with lemon cream.
Details and technical informations about Château Maison Noble's Cuvée Maurice Bordeaux Blanc.
Discover the grape variety: Brachet
Light, fruity reds with a clear ruby robe, soft tannins and an airy palate with preserved acidity on red fruit (cherry, raspberry) and Mediterranean spices from the Nice terroir. Airy profile. Blended into Bellet AOC wines, contributing to the unique identity of Nice wines alongside Folle Noire and Braquet. No kinship with Piedmontese Brachetto. Autochthonous black Provençal variety from the Alpes-Maritimes.
Last vintages of this wine
The best vintages of Cuvée Maurice Bordeaux Blanc from Château Maison Noble are 2014, 2016
Informations about the Château Maison Noble
The Château Maison Noble is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
