Winery Les Producteurs RéunisParavent Grande Reserve Vieilles Vignes Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Paravent Grande Reserve Vieilles Vignes Carignan from the Winery Les Producteurs Réunis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paravent Grande Reserve Vieilles Vignes Carignan of Winery Les Producteurs Réunis in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Paravent Grande Reserve Vieilles Vignes Carignan
Pairings that work perfectly with Paravent Grande Reserve Vieilles Vignes Carignan
Original food and wine pairings with Paravent Grande Reserve Vieilles Vignes Carignan
The Paravent Grande Reserve Vieilles Vignes Carignan of Winery Les Producteurs Réunis matches generally quite well with dishes of beef, pasta or veal such as recipes of beef coarse salt, generous flaky quiche or orloff roast.
Details and technical informations about Winery Les Producteurs Réunis's Paravent Grande Reserve Vieilles Vignes Carignan.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Informations about the Winery Les Producteurs Réunis
The Winery Les Producteurs Réunis is one of wineries to follow in Languedoc.. It offers 550 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Vinification
Method and set of techniques for making wine.
