
Winery Rémy GresserRiesling 'Kritt'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Riesling 'Kritt' from the Winery Rémy Gresser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling 'Kritt' of Winery Rémy Gresser in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling 'Kritt' of Winery Rémy Gresser in the region of Alsace often reveals types of flavors of minerality, earth or citrus fruit.
Food and wine pairings with Riesling 'Kritt'
Pairings that work perfectly with Riesling 'Kritt'
Original food and wine pairings with Riesling 'Kritt'
The Riesling 'Kritt' of Winery Rémy Gresser matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simple pork roast, hawaiian poke bowl or fricassee of lambis.
Details and technical informations about Winery Rémy Gresser's Riesling 'Kritt'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling 'Kritt' from Winery Rémy Gresser are 2015, 2014
Informations about the Winery Rémy Gresser
The Winery Rémy Gresser is one of of the world's great estates. It offers 26 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).













