The Winery Regno Recaş is one of the largest wineries in the world. It offers 9 wines for sale in of Roman wall to come and discover on site or to buy online.
Looking for the best Winery Regno Recaş wines in Roman wall among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Regno Recaş wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Regno Recaş wines with technical and enological descriptions.
How Winery Regno Recaş wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of empanadas de carne (argentina), royal couscous (lamb, chicken, merguez) or coconut chicken curry in thermomix.
On the nose the red wine of Winery Regno Recaş. often reveals types of flavors of black fruit, oak or red fruit and sometimes also flavors of non oak, earth or floral.
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties.
Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The Fetească white grape varieties (the two variants Fetească Regală and Alba) are the most widely planted in Romania. They account for a significant portion of the country's white wine production. Romanian "Riesling" is more likely to be Welschriesling than true Rhenish Riesling. Gewurztraminer, Pinot Gris, Muscat (Ottonel) and Sauvignon Blanc are reliably identifiable.
As far as red wines are concerned, the great Bordeaux classics Cabernet Sauvignon and Merlot are planted in large numbers in Romanian vineyards and together account for about 20,000 hectares (50,000 acres). Other well-known reds include Pinot Noir and Blaufrankisch (Kekfrankos/Lemberger). Fetească Neagră makes its home in the eastern Part of the country, in the province of Moldova (or Moldavia), on the border with the country of the same name.
With Ukraine to the North and Bulgaria to the south, Romania is clearly a country with Slavic influences.
How Winery Regno Recaş wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, tuna and mozzarella pie or broccoli and blue cheese quiche without pastry.
On the nose the white wine of Winery Regno Recaş. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of vegetal.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Regno Recaş wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot sauce, couscous of meat and fish or oxtail confit in red wine.
On the nose the pink wine of Winery Regno Recaş. often reveals types of flavors of red fruit.
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
Planning a wine route in the of Roman wall? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Regno Recaş.
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
