Winery Rectoral do UmiaViña Lareira Albarino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Viña Lareira Albarino of the Winery Rectoral do Umia is in the top 50 of wines of Rías Baixas.
Taste structure of the Viña Lareira Albarino from the Winery Rectoral do Umia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Lareira Albarino of Winery Rectoral do Umia in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Viña Lareira Albarino of Winery Rectoral do Umia in the region of Galice often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Viña Lareira Albarino
Pairings that work perfectly with Viña Lareira Albarino
Original food and wine pairings with Viña Lareira Albarino
The Viña Lareira Albarino of Winery Rectoral do Umia matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of light lasagne without béchamel sauce, three ways to prepare chinese noodles or quiche lorraine.
Details and technical informations about Winery Rectoral do Umia's Viña Lareira Albarino.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Viña Lareira Albarino from Winery Rectoral do Umia are 2019, 0
Informations about the Winery Rectoral do Umia
The Winery Rectoral do Umia is one of of the world's greatest estates. It offers 15 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
