Chateau Réal MartinGrande Cuvée Rosé Côtes de Provence
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grande Cuvée Rosé Côtes de Provence from the Chateau Réal Martin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Cuvée Rosé Côtes de Provence of Chateau Réal Martin in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Grande Cuvée Rosé Côtes de Provence
Pairings that work perfectly with Grande Cuvée Rosé Côtes de Provence
Original food and wine pairings with Grande Cuvée Rosé Côtes de Provence
The Grande Cuvée Rosé Côtes de Provence of Chateau Réal Martin matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sausages with kale, fish and seafood gratin or zucchini quiche.
Details and technical informations about Chateau Réal Martin's Grande Cuvée Rosé Côtes de Provence.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Last vintages of this wine
The best vintages of Grande Cuvée Rosé Côtes de Provence from Chateau Réal Martin are 2015, 2016, 2017, 2018 and 2013.
Informations about the Chateau Réal Martin
The Chateau Réal Martin is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.