The Winery Ravanello in Rio Grande do Sul

The winery offers 18 different wines
Its wines get an average rating of 3.8.
It is ranked in the top 90 of the estates of Rio Grande do Sul.
It is located in Rio Grande do Sul

The Winery Ravanello is one of the world's great estates. It offers 18 wines for sale in of Rio Grande do Sul to come and discover on site or to buy online.

Top Winery Ravanello wines

Looking for the best Winery Ravanello wines in Rio Grande do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ravanello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ravanello wines with technical and enological descriptions.

The top red wines of Winery Ravanello

Food and wine pairings with a red wine of Winery Ravanello

How Winery Ravanello wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of steak tartare, rack of lamb in a salt crust or express chicken skewers with spices.

Organoleptic analysis of red wines of Winery Ravanello

On the nose the red wine of Winery Ravanello. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, microbio. In the mouth the red wine of Winery Ravanello. is a powerful.

The best vintages in the red wines of Winery Ravanello

  • 2014 With an average score of 4.06/5
  • 2017 With an average score of 4.05/5
  • 2013 With an average score of 3.92/5
  • 2016 With an average score of 3.90/5
  • 2012 With an average score of 3.83/5
  • 2018 With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Ravanello.

  • Cabernet Sauvignon
  • Merlot
  • Teroldego
  • Tannat
  • Pinot Noir
  • Tempranillo

Discovering the wine region of Rio Grande do Sul

Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Grape/pinot">Pinot Noir, Cabernet Sauvignon and Tannat are made here.

Rich white wines from Chardonnay and Viognier are also produced. However, it is the fresh, Fruity Sparkling wines made here in the Italian spumante style that have captured the most attention. Today, Rio Grande do Sul is responsible for around 90 percent of Brazilian wine production, although only a small amount of this is quality wine made from Vitis vinifera grape varieties. Vitis labrusca and Hybrid grape varieties such as Isabella and Concord are better suited to the terroir here and still make up the majority of plantings.

The state lies some 650 kilometers (400 miles) southwest of the city of Sao Paulo and 300km (200 miles) North of the Uruguayan capital of Montevideo. Rio Grande do Sul (which means "great river of the south") is essentially a continuation of the pampas of Argentina and Uruguay. These are fertile lowlands that consist mainly of low, rolling hills and plains. In the more northern part of the state, the landscapes rise into low mountain ranges that extend northward into the bordering state, Santa Catarina.

The top white wines of Winery Ravanello

Food and wine pairings with a white wine of Winery Ravanello

How Winery Ravanello wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza calzone with ham and mushrooms, red mullet, mackerel, tuna, salmon sushi or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Winery Ravanello

On the nose the white wine of Winery Ravanello. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Ravanello. is a powerful.

The best vintages in the white wines of Winery Ravanello

  • 2019 With an average score of 3.90/5
  • 2018 With an average score of 3.90/5
  • 2017 With an average score of 3.80/5
  • 2015 With an average score of 3.70/5
  • 2013 With an average score of 3.70/5
  • 2012 With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Ravanello.

  • Chardonnay

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sparkling wines of Winery Ravanello

Food and wine pairings with a sparkling wine of Winery Ravanello

How Winery Ravanello wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with carbonara, salmon and zucchini gratin or squid from the mouth of the cavado river (portugal).

Organoleptic analysis of sparkling wines of Winery Ravanello

In the mouth the sparkling wine of Winery Ravanello. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Ravanello

  • 2018 With an average score of 4.30/5

The grape varieties most used in the sparkling wines of Winery Ravanello.

  • Pinot Noir
  • Chardonnay
  • Moscatel

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

The top pink wines of Winery Ravanello

Food and wine pairings with a pink wine of Winery Ravanello

How Winery Ravanello wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef meatballs with mint curry, slow-cooked veal roast or pigeon with bacon and mushrooms.

The best vintages in the pink wines of Winery Ravanello

  • 2017 With an average score of 3.90/5
  • 2018 With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Ravanello.

  • Merlot
  • Pinot Noir

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Discover other wineries and winemakers neighboring the Winery Ravanello

Planning a wine route in the of Rio Grande do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ravanello.

Discover the grape variety: Teroldego

An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.

News about Winery Ravanello and wines from the region

Christie’s 2021 DWWA charity wine auction sets new record

A total of £72,600 was raised from 79 lots at the sixteenth DWWA wine auction hosted by Christie’s on 2 December – beating a record set in 2018. This total excludes Christie’s buyer’s premium. All proceeds will be added to funds raised by Decanter throughout the DWWA this year. Charities supported include The Drinks Trust, WaterAid, Cancer Research UK, Change Please, Decanter Apprenticeships and more. Over the past 12 months, Decanter has donated in excess of £100,000 to these charities. T ...

Christie’s 2021 DWWA charity wine auction sets new record

A total of £72,600 was raised from 79 lots at the sixteenth DWWA wine auction hosted by Christie’s on 2 December – beating a record set in 2018. This total excludes Christie’s buyer’s premium. All proceeds will be added to funds raised by Decanter throughout the DWWA this year. Charities supported include The Drinks Trust, WaterAid, Cancer Research UK, Change Please, Decanter Apprenticeships and more. Over the past 12 months, Decanter has donated in excess of £100,000 to these charities. T ...

Christie’s 2021 DWWA charity wine auction sets new record

A total of £72,600 was raised from 79 lots at the sixteenth DWWA wine auction hosted by Christie’s on 2 December – beating a record set in 2018. This total excludes Christie’s buyer’s premium. All proceeds will be added to funds raised by Decanter throughout the DWWA this year. Charities supported include The Drinks Trust, WaterAid, Cancer Research UK, Change Please, Decanter Apprenticeships and more. Over the past 12 months, Decanter has donated in excess of £100,000 to these charities. T ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.