Winery RaimatViña 43 Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Viña 43 Tempranillo of the Winery Raimat is in the top 50 of wines of Costers del Segre.
Taste structure of the Viña 43 Tempranillo from the Winery Raimat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña 43 Tempranillo of Winery Raimat in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Viña 43 Tempranillo of Winery Raimat in the region of Catalogne often reveals types of flavors of earth.
Food and wine pairings with Viña 43 Tempranillo
Pairings that work perfectly with Viña 43 Tempranillo
Original food and wine pairings with Viña 43 Tempranillo
The Viña 43 Tempranillo of Winery Raimat matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, roast lamb with thyme or roast veal with black olives.
Details and technical informations about Winery Raimat's Viña 43 Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viña 43 Tempranillo from Winery Raimat are 2008, 2006, 2007, 2004
Informations about the Winery Raimat
The Winery Raimat is one of of the world's greatest estates. It offers 74 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
