Winery Rafael CambraLa Forcallà de Antonia Fontanars Dels Alforins
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Forcallà de Antonia Fontanars Dels Alforins from the Winery Rafael Cambra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Forcallà de Antonia Fontanars Dels Alforins of Winery Rafael Cambra in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Forcallà de Antonia Fontanars Dels Alforins of Winery Rafael Cambra in the region of Valence often reveals types of flavors of cherry, chocolate or red fruit and sometimes also flavors of citrus fruit, spices or oak.
Food and wine pairings with La Forcallà de Antonia Fontanars Dels Alforins
Pairings that work perfectly with La Forcallà de Antonia Fontanars Dels Alforins
Original food and wine pairings with La Forcallà de Antonia Fontanars Dels Alforins
The La Forcallà de Antonia Fontanars Dels Alforins of Winery Rafael Cambra matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, pasta with basil or alsatian fondue.
Details and technical informations about Winery Rafael Cambra's La Forcallà de Antonia Fontanars Dels Alforins.
Discover the grape variety: Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of La Forcallà de Antonia Fontanars Dels Alforins from Winery Rafael Cambra are 2015, 2016, 2017, 2014 and 2018.
Informations about the Winery Rafael Cambra
The Winery Rafael Cambra is one of of the world's greatest estates. It offers 15 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
News related to this wine
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The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
