Winery Quinta dos CozinheirosPoeirinho
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Poeirinho from the Winery Quinta dos Cozinheiros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poeirinho of Winery Quinta dos Cozinheiros in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Poeirinho
Pairings that work perfectly with Poeirinho
Original food and wine pairings with Poeirinho
The Poeirinho of Winery Quinta dos Cozinheiros matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, royal couscous (lamb, chicken, merguez) or lamb chops marinated with herbs.
Details and technical informations about Winery Quinta dos Cozinheiros's Poeirinho.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Poeirinho from Winery Quinta dos Cozinheiros are 1999, 2002, 0, 2000
Informations about the Winery Quinta dos Cozinheiros
The Winery Quinta dos Cozinheiros is one of of the world's greatest estates. It offers 7 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
