The Winery Quanta of Yecla of Murcie

The Winery Quanta is one of the best wineries to follow in Yecla.. It offers 2 wines for sale in of Yecla to come and discover on site or to buy online.
Looking for the best Winery Quanta wines in Yecla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quanta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quanta wines with technical and enological descriptions.
How Winery Quanta wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, cannelloni with parma ham or pork shank stew.
On the nose the red wine of Winery Quanta. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Quanta. is a powerful with a nice freshness.
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
In the mouth of Yecla is a powerful with a nice balance between acidity and tannins. We currently count 89 estates and châteaux in the of Yecla, producing 308 different wines in conventional, organic and biodynamic agriculture. The wines of Yecla go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Yecla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quanta.
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.