The Winery Puriri Hills is one of the world's great estates. It offers 7 wines for sale in of North Island to come and discover on site or to buy online.
Looking for the best Winery Puriri Hills wines in North Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puriri Hills wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puriri Hills wines with technical and enological descriptions.
How Winery Puriri Hills wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, pork sautéed with chinese noodles or saltimbocca alla romana.
On the nose the red wine of Winery Puriri Hills. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Puriri Hills. is a powerful with a nice balance between acidity and tannins.
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
Ample Chardonnay in Gisborne ('Chardonnay capital'), taut Sauvignon, floral Pinot Gris. Maritime temperate climate. Varied vineyard.
How Winery Puriri Hills wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, tuna, pepper and tomato quiche or sweet and savoury eggplant/goat tart.
On the nose the white wine of Winery Puriri Hills. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Puriri Hills. is a with a nice freshness.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of North Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puriri Hills.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
