
Winery Hooper'sRare Port
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Rare Port from the Winery Hooper's
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rare Port of Winery Hooper's in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Rare Port
Pairings that work perfectly with Rare Port
Original food and wine pairings with Rare Port
The Rare Port of Winery Hooper's matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef tongue with pickle sauce, plain cupcakes or spätzle with roquefort cheese and bacon au gratin.
Details and technical informations about Winery Hooper's's Rare Port.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Informations about the Winery Hooper's
The Winery Hooper's is one of of the world's greatest estates. It offers 10 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














