The Winery Psagot of West Bank
The Winery Psagot is one of the largest wineries in the world. It offers 30 wines for sale in of West Bank to come and discover on site or to buy online.
Looking for the best Winery Psagot wines in West Bank among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Psagot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Psagot wines with technical and enological descriptions.
How Winery Psagot wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of family potluck, merguez with lentils or moroccan chicken tagine.
On the nose the red wine of Winery Psagot. often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices or red fruit.
The wine region of West Bank of . Wineries and vineyards like the Domaine Psagot or the Domaine Psagot produce mainly wines red, white and pink. The most planted grape varieties in the region of West Bank are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of West Bank often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices or red fruit.
We currently count 1 estates and châteaux in the of West Bank, producing 22 different wines in conventional, organic and biodynamic agriculture. The wines of West Bank go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Psagot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of country-style snow peas, sea bass wrapped in salt crust or spinach and goat cheese quiche.
On the nose the white wine of Winery Psagot. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Psagot wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., sauté of lamb or venison leg marinated in white wine and grand marnier.
On the nose the pink wine of Winery Psagot. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
How Winery Psagot wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), royal couscous (lamb, chicken, merguez) or rabbit with cider and mushrooms.
On the nose the sweet wine of Winery Psagot. often reveals types of flavors of non oak, black fruit or dried fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of West Bank? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Psagot.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.