Winery PsagotEdom Red
Red wine
This wine is composed of 100% of the grape variety Merlot.
This wine generally goes well with beef and game (deer, venison).
The Edom Red of the Winery Psagot is in the top 5 of wines of Palestine and in the top 5 of wines of West Bank.
Wine flavors and olphactive analysis
On the nose the Edom Red of Winery Psagot in the region of West Bank often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Edom Red
Pairings that work perfectly with Edom Red
Original food and wine pairings with Edom Red
The Edom Red of Winery Psagot matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bobotie or rabbit in white wine (casserole).
Details and technical informations about Winery Psagot's Edom Red.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Edom Red from Winery Psagot are 2018, 2017, 2014, 2016 and 2009.
Informations about the Winery Psagot
The Winery Psagot is one of of the world's greatest estates. It offers 31 wines for sale in the of West Bank to come and discover on site or to buy online.
The wine region of West Bank
Millennial West Bank vineyard around Bethlehem, limestone soils and mountain breezes. Resurrected Palestinian autochthonous grapes by Cremisan (est. 1885): Dabouki is the white king — citrus, white flowers, herbs and mineral bite. Hamdani and Jandali as aromatic whites.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
