Winery PsagotShiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Shiraz of the Winery Psagot is in the top 10 of wines of Palestine and in the top 10 of wines of West Bank.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Psagot in the region of West Bank often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Psagot matches generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail confit in red wine, lamb mice confit in port wine or crab matoutou.
Details and technical informations about Winery Psagot's Shiraz.
Discover the grape variety: Verdesse
Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.
Last vintages of this wine
The best vintages of Shiraz from Winery Psagot are 2014, 2011, 2017, 2012 and 2010.
Informations about the Winery Psagot
The Winery Psagot is one of of the world's great estates. It offers 31 wines for sale in the of West Bank to come and discover on site or to buy online.
The wine region of West Bank
The wine region of West Bank of . Wineries and vineyards like the Domaine Psagot or the Domaine Psagot produce mainly wines red, white and pink. The most planted grape varieties in the region of West Bank are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of West Bank often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices or red fruit.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
