Winery Produttori del GaviNeirone Barbera d' Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Neirone Barbera d' Asti of the Winery Produttori del Gavi is in the top 90 of wines of Barbera d'Asti.
Taste structure of the Neirone Barbera d' Asti from the Winery Produttori del Gavi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neirone Barbera d' Asti of Winery Produttori del Gavi in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Neirone Barbera d' Asti
Pairings that work perfectly with Neirone Barbera d' Asti
Original food and wine pairings with Neirone Barbera d' Asti
The Neirone Barbera d' Asti of Winery Produttori del Gavi matches generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, potjevlesch (northern france) or roast pork with mustard and honey.
Details and technical informations about Winery Produttori del Gavi's Neirone Barbera d' Asti.
Discover the grape variety: Aléatico
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Neirone Barbera d' Asti from Winery Produttori del Gavi are 0
Informations about the Winery Produttori del Gavi
The Winery Produttori del Gavi is one of of the world's greatest estates. It offers 19 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
