Winery Produttori del GaviBio Gavi del Comune di Gavi
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Bio Gavi del Comune di Gavi from the Winery Produttori del Gavi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bio Gavi del Comune di Gavi of Winery Produttori del Gavi in the region of Piémont is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bio Gavi del Comune di Gavi of Winery Produttori del Gavi in the region of Piémont often reveals types of flavors of earth.
Food and wine pairings with Bio Gavi del Comune di Gavi
Pairings that work perfectly with Bio Gavi del Comune di Gavi
Original food and wine pairings with Bio Gavi del Comune di Gavi
The Bio Gavi del Comune di Gavi of Winery Produttori del Gavi matches generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of italian pasta, pike quenelles with lobster bisque sauce or brioche shuttles.
Details and technical informations about Winery Produttori del Gavi's Bio Gavi del Comune di Gavi.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Last vintages of this wine
The best vintages of Bio Gavi del Comune di Gavi from Winery Produttori del Gavi are 2018
Informations about the Winery Produttori del Gavi
The Winery Produttori del Gavi is one of of the world's greatest estates. It offers 19 wines for sale in the of Gavi to come and discover on site or to buy online.
The wine region of Gavi
The wine region of Gavi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine La Scolca or the Domaine La Scolca produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Gavi are Cortese, Ribolla gialla and Gaglioppo, they are then used in wines in blends or as a single variety. On the nose of Gavi often reveals types of flavors of grapefruit, leather or meyer lemon and sometimes also flavors of slate, black fruit or orange zest.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.