Winery ProdomTellus Öküzgözü - Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Tellus Öküzgözü - Syrah
Pairings that work perfectly with Tellus Öküzgözü - Syrah
Original food and wine pairings with Tellus Öküzgözü - Syrah
The Tellus Öküzgözü - Syrah of Winery Prodom matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, purple leg of lamb with red wine and cranberries or loubia.
Details and technical informations about Winery Prodom's Tellus Öküzgözü - Syrah.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Tellus Öküzgözü - Syrah from Winery Prodom are 2015, 0
Informations about the Winery Prodom
The Winery Prodom is one of of the world's great estates. It offers 18 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
