Winery Preston RidgeVineyard New York Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Vineyard New York Cabernet Sauvignon
Pairings that work perfectly with Vineyard New York Cabernet Sauvignon
Original food and wine pairings with Vineyard New York Cabernet Sauvignon
The Vineyard New York Cabernet Sauvignon of Winery Preston Ridge matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, rolled lamb shoulder with herbs or lobster tail armorican style.
Details and technical informations about Winery Preston Ridge's Vineyard New York Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vineyard New York Cabernet Sauvignon from Winery Preston Ridge are 0
Informations about the Winery Preston Ridge
The Winery Preston Ridge is one of of the world's great estates. It offers 16 wines for sale in the of New York to come and discover on site or to buy online.
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
