Winery PradelleLes Hirondelles Crozes-Hermitage
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Hirondelles Crozes-Hermitage from the Winery Pradelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hirondelles Crozes-Hermitage of Winery Pradelle in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Hirondelles Crozes-Hermitage of Winery Pradelle in the region of Rhone Valley often reveals types of flavors of smoke, blackberry or vanilla and sometimes also flavors of black fruits, non oak or earth.
Food and wine pairings with Les Hirondelles Crozes-Hermitage
Pairings that work perfectly with Les Hirondelles Crozes-Hermitage
Original food and wine pairings with Les Hirondelles Crozes-Hermitage
The Les Hirondelles Crozes-Hermitage of Winery Pradelle matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, lamb confit with new potatoes or festive chinese fondue.
Details and technical informations about Winery Pradelle's Les Hirondelles Crozes-Hermitage.
Discover the grape variety: Danuta
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Productive. Grown in small quantities in central Europe for sustainably managed vineyards and hobby growers, mainly used for fresh consumption and organic viticulture. White hybrid variety bred through complex crossing for disease resistance.
Last vintages of this wine
The best vintages of Les Hirondelles Crozes-Hermitage from Winery Pradelle are 2015, 2013, 2014, 2012 and 2016.
Informations about the Winery Pradelle
The Winery Pradelle is one of of the world's greatest estates. It offers 15 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
