Winery Pouzols et MailhacMont Sègonne Cabernet
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Mont Sègonne Cabernet
Pairings that work perfectly with Mont Sègonne Cabernet
Original food and wine pairings with Mont Sègonne Cabernet
The Mont Sègonne Cabernet of Winery Pouzols et Mailhac matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, farfalle with gorgonzola or escargots à la bordelaise.
Details and technical informations about Winery Pouzols et Mailhac's Mont Sègonne Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Pouzols et Mailhac
The Winery Pouzols et Mailhac is one of of the world's great estates. It offers 30 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Rimage
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).
