
Winery Porto RéccuaPorto Reserva Especial
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Porto Reserva Especial from the Winery Porto Réccua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porto Reserva Especial of Winery Porto Réccua in the region of Duriense is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Porto Reserva Especial
Pairings that work perfectly with Porto Reserva Especial
Original food and wine pairings with Porto Reserva Especial
The Porto Reserva Especial of Winery Porto Réccua matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef fashion, ultra-fast and yet so light... or leek, chicken and gorgonzola lasagne.
Details and technical informations about Winery Porto Réccua's Porto Reserva Especial.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Porto Reserva Especial from Winery Porto Réccua are 0
Informations about the Winery Porto Réccua
The Winery Porto Réccua is one of of the world's greatest estates. It offers 20 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.














