The Winery Portada of Lisboa

Winery Portada
The winery offers 14 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the DFJ Vinhos.
It is ranked in the top 20 of the estates of Lisboa.
It is located in Lisboa

The Winery Portada is one of the world's great estates. It offers 14 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Portada wines

Looking for the best Winery Portada wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Portada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Portada wines with technical and enological descriptions.

The top red wines of Winery Portada

Food and wine pairings with a red wine of Winery Portada

How Winery Portada wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, chinese chicken soup or roasted stuffed goose with mushroom sauce.

Organoleptic analysis of red wines of Winery Portada

On the nose the red wine of Winery Portada. often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, apples or peach. In the mouth the red wine of Winery Portada. is a powerful.

The best vintages in the red wines of Winery Portada

  • 2019With an average score of 4.04/5
  • 2017With an average score of 3.92/5
  • 0With an average score of 3.88/5
  • 2014With an average score of 3.87/5
  • 2016With an average score of 3.86/5
  • 2018With an average score of 3.82/5

The grape varieties most used in the red wines of Winery Portada.

  • Tinta Roriz
  • Caladoc
  • Touriga Nacional
  • Alicante Bouschet
  • Castelao
  • Pinot Noir

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

The top white wines of Winery Portada

Food and wine pairings with a white wine of Winery Portada

How Winery Portada wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with chicken and curry, peasant minestrone or american style lobster tails, great chef style.

Organoleptic analysis of white wines of Winery Portada

On the nose the white wine of Winery Portada. often reveals types of flavors of pineapple, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples. In the mouth the white wine of Winery Portada. is a .

The best vintages in the white wines of Winery Portada

  • 2019With an average score of 4.17/5
  • 2017With an average score of 4.01/5
  • 2016With an average score of 3.93/5
  • 0With an average score of 3.92/5
  • 2011With an average score of 3.84/5
  • 2018With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Portada.

  • Chardonnay
  • Arinto de Bucelas
  • Fernao Pires
  • Muscat Blanc
  • Alvarinho
  • Riesling

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

The top sparkling wines of Winery Portada

Food and wine pairings with a sparkling wine of Winery Portada

How Winery Portada wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country-style snow peas, salmon with honey and soy or red wine fondue.

The best vintages in the sparkling wines of Winery Portada

  • 0With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Portada.

  • Muscat Blanc
  • Riesling
  • Arinto de Bucelas
  • Fernao Pires
  • Alvarinho
  • Chardonnay

The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.

The top pink wines of Winery Portada

Food and wine pairings with a pink wine of Winery Portada

How Winery Portada wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, shoulder of lamb with a spoon or chakchouka.

Organoleptic analysis of pink wines of Winery Portada

On the nose the pink wine of Winery Portada. often reveals types of flavors of red fruit, black fruit or dried fruit and sometimes also flavors of non oak, earth or microbio.

The best vintages in the pink wines of Winery Portada

  • 2019With an average score of 4.00/5
  • 2016With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Portada.

  • Cabernet Sauvignon
  • Touriga Nacional
  • Alfrocheiro Preto
  • Castelao
  • Shiraz/Syrah
  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.