Port Phillip EstateSerenne Single Vineyard Selection Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Serenne Single Vineyard Selection Shiraz from the Port Phillip Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serenne Single Vineyard Selection Shiraz of Port Phillip Estate in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Serenne Single Vineyard Selection Shiraz of Port Phillip Estate in the region of Victoria often reveals types of flavors of earth, spices or red fruit.
Food and wine pairings with Serenne Single Vineyard Selection Shiraz
Pairings that work perfectly with Serenne Single Vineyard Selection Shiraz
Original food and wine pairings with Serenne Single Vineyard Selection Shiraz
The Serenne Single Vineyard Selection Shiraz of Port Phillip Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, lamb chops à la champvallon or rabbit italian style.
Details and technical informations about Port Phillip Estate's Serenne Single Vineyard Selection Shiraz.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Serenne Single Vineyard Selection Shiraz from Port Phillip Estate are 2013, 2015, 0, 2014
Informations about the Port Phillip Estate
The Port Phillip Estate is one of of the world's greatest estates. It offers 16 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
