Winery PooleyJ.R.D Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The J.R.D Syrah of the Winery Pooley is in the top 30 of wines of Coal River Valley.
Taste structure of the J.R.D Syrah from the Winery Pooley
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J.R.D Syrah of Winery Pooley in the region of Tasmanie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the J.R.D Syrah of Winery Pooley in the region of Tasmanie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with J.R.D Syrah
Pairings that work perfectly with J.R.D Syrah
Original food and wine pairings with J.R.D Syrah
The J.R.D Syrah of Winery Pooley matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, tajine with 2 meats and preserved lemons or sarthe pot.
Details and technical informations about Winery Pooley's J.R.D Syrah.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of J.R.D Syrah from Winery Pooley are 0, 2018
Informations about the Winery Pooley
The Winery Pooley is one of of the world's great estates. It offers 24 wines for sale in the of Coal River Valley to come and discover on site or to buy online.
The wine region of Coal River Valley
The wine region of Coal River Valley is located in the region of Tasmanie of Australia. Wineries and vineyards like the Domaine Pressing Matters or the Domaine Tolpuddle produce mainly wines red, white and sweet. The most planted grape varieties in the region of Coal River Valley are Pinot noir, Riesling and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Coal River Valley often reveals types of flavors of cherry, red currant or mulberry and sometimes also flavors of citrus, blackberry or blueberry.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
