
Winery PondalowieShiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Pondalowie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Pondalowie in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Pondalowie in the region of Victoria often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Pondalowie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, lamb chops with spanish sauce or garbure landaise.
Details and technical informations about Winery Pondalowie's Shiraz.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Last vintages of this wine
The best vintages of Shiraz from Winery Pondalowie are 2012, 2017, 2015, 2013 and 0.
Informations about the Winery Pondalowie
The Winery Pondalowie is one of of the world's greatest estates. It offers 25 wines for sale in the of Central Victoria to come and discover on site or to buy online.
The wine region of Central Victoria
CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing. Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














