Winery Viña PomalVinos Singulares Graciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinos Singulares Graciano from the Winery Viña Pomal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinos Singulares Graciano of Winery Viña Pomal in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vinos Singulares Graciano of Winery Viña Pomal in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vinos Singulares Graciano
Pairings that work perfectly with Vinos Singulares Graciano
Original food and wine pairings with Vinos Singulares Graciano
The Vinos Singulares Graciano of Winery Viña Pomal matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn leaves, merguez - courgettes gratin (leftover barbecue) or beef colombo bourguignon style.
Details and technical informations about Winery Viña Pomal's Vinos Singulares Graciano.
Discover the grape variety: Seibel 6468
Simple, lively whites with a pale golden robe, an airy palate with preserved acidity, and undemonstrative aromas of citrus and white flowers. Productive and disease-resistant. Now marginal, surviving in a few heritage plots in France, it belongs to the old hybrids preserved in variety collections for their genetic and historical interest. A French white hybrid grape bred by Albert Seibel in the early 20th century.
Last vintages of this wine
The best vintages of Vinos Singulares Graciano from Winery Viña Pomal are 2013, 2010, 2012, 0 and 2015.
Informations about the Winery Viña Pomal
The Winery Viña Pomal is one of of the world's greatest estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Suave
Said of a fine and unctuous wine.
