
Winery Viña PomalVinos Singulares Garnacha
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinos Singulares Garnacha from the Winery Viña Pomal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinos Singulares Garnacha of Winery Viña Pomal in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vinos Singulares Garnacha of Winery Viña Pomal in the region of Rioja often reveals types of flavors of oaky, earthy or leather and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Vinos Singulares Garnacha
Pairings that work perfectly with Vinos Singulares Garnacha
Original food and wine pairings with Vinos Singulares Garnacha
The Vinos Singulares Garnacha of Winery Viña Pomal matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, canned cassoulet or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Viña Pomal's Vinos Singulares Garnacha.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Vinos Singulares Garnacha from Winery Viña Pomal are 2012, 2010, 2015
Informations about the Winery Viña Pomal
The Winery Viña Pomal is one of of the world's greatest estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.














