
Winery Viña PomalBlanc de Noirs Garnacha Reserva
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Blanc de Noirs Garnacha Reserva from the Winery Viña Pomal
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Noirs Garnacha Reserva of Winery Viña Pomal in the region of Rioja is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Blanc de Noirs Garnacha Reserva of Winery Viña Pomal in the region of Rioja often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Blanc de Noirs Garnacha Reserva
Pairings that work perfectly with Blanc de Noirs Garnacha Reserva
Original food and wine pairings with Blanc de Noirs Garnacha Reserva
The Blanc de Noirs Garnacha Reserva of Winery Viña Pomal matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish shells, lebanese hummus or the fisherman's pot.
Details and technical informations about Winery Viña Pomal's Blanc de Noirs Garnacha Reserva.
Discover the grape variety: Len de l’El
Lively, aromatic dry or medium-sweet whites with a pale golden colour, airy palate with fresh acidity, signature aromas of white flowers, citrus (lemon, grapefruit) and exotic fruits (pineapple, passion fruit). Also as honeyed medium-sweet and sweet wines. Star of the Gaillac AOC appellation in dry and medium-sweet white, it defines the Gaillac identity alongside Mauzac and Sauvignon. Indigenous French white variety from the South-West, grown at Gaillac (Tarn).
Last vintages of this wine
The best vintages of Blanc de Noirs Garnacha Reserva from Winery Viña Pomal are 2013, 0, 2014
Informations about the Winery Viña Pomal
The Winery Viña Pomal is one of of the world's great estates. It offers 25 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.












