Winery Poggio del GuelfoSangiovese

Red wine of Vino da Tavola of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Sangiovese of Winery Poggio del Guelfo is a red wine from the region of Vino da Tavola.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Sangiovese

Pairings that work perfectly with Sangiovese

Original food and wine pairings with Sangiovese

The Sangiovese of Winery Poggio del Guelfo matches generally quite well with dishes of beef, veal or pork such as recipes of beef in white wine, capon stuffed with morels or roast pork orloff.

Details and technical informations about Winery Poggio del Guelfo's Sangiovese.

Winery

Winery Poggio del Guelfo

Grape varieties

Sangiovese

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Poggio del Guelfo

The winery offers 11 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Vino da Tavola

The Winery Poggio del Guelfo is one of of the world's greatest estates. It offers 10 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 85000 of of Italy wines

In the top 5500 of of Vino da Tavola wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

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