Winery Poggio al ChiusoVoltaccia 49 Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Voltaccia 49 Rosso from the Winery Poggio al Chiuso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voltaccia 49 Rosso of Winery Poggio al Chiuso in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Voltaccia 49 Rosso
Pairings that work perfectly with Voltaccia 49 Rosso
Original food and wine pairings with Voltaccia 49 Rosso
The Voltaccia 49 Rosso of Winery Poggio al Chiuso matches generally quite well with dishes of beef, lamb or veal such as recipes of beef miroton, chicken with merguez and tomatoes or locro criollo (argentina).
Details and technical informations about Winery Poggio al Chiuso's Voltaccia 49 Rosso.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Voltaccia 49 Rosso from Winery Poggio al Chiuso are 0, 2015
Informations about the Winery Poggio al Chiuso
The Winery Poggio al Chiuso is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
