Winery Podere Lecci e BrocchiIl Sangiò
White wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
Food and wine pairings with Il Sangiò
Pairings that work perfectly with Il Sangiò
Original food and wine pairings with Il Sangiò
The Il Sangiò of Winery Podere Lecci e Brocchi matches generally quite well with dishes of beef, veal or pork such as recipes of ramen burger, veal shank with mushrooms or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Podere Lecci e Brocchi's Il Sangiò.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Il Sangiò from Winery Podere Lecci e Brocchi are 2015, 2016
Informations about the Winery Podere Lecci e Brocchi
The Winery Podere Lecci e Brocchi is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
