The Winery Pizzogallo of Ombrie

Winery Pizzogallo - Euros Chardonnay
The winery offers 7 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 2250 of the estates of Ombrie.
It is located in Ombrie

The Winery Pizzogallo is one of the best wineries to follow in Ombrie.. It offers 7 wines for sale in of Ombrie to come and discover on site or to buy online.

Top Winery Pizzogallo wines

Looking for the best Winery Pizzogallo wines in Ombrie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pizzogallo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pizzogallo wines with technical and enological descriptions.

The top white wines of Winery Pizzogallo

Food and wine pairings with a white wine of Winery Pizzogallo

How Winery Pizzogallo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara a la flo without egg, nanie's diced ham quiche or parmesan crisps.

The grape varieties most used in the white wines of Winery Pizzogallo.

  • Chardonnay
  • Gewürztraminer

Discovering the wine region of Ombrie

Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.

Umbria, like Marche and Lazio, is best known for its white wine production. Despite changes in style over time, Orvieto DOC (based on the Trebbiano Grape) remains the region's most important appellation. It accounts for more than ten percent of Umbria's total wine production. Orvieto's styles can range from Dry (Secco) to semi-Sweet (Amabile) and sweet wines.

The top red wines of Winery Pizzogallo

Food and wine pairings with a red wine of Winery Pizzogallo

How Winery Pizzogallo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, mascarpone/gorgonzola macaroni gratin or caramelized lamb mice.

Organoleptic analysis of red wines of Winery Pizzogallo

In the mouth the red wine of Winery Pizzogallo. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Pizzogallo.

  • Sangiovese

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Pizzogallo

Planning a wine route in the of Ombrie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pizzogallo.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Pizzogallo and wines from the region

Walls: a drink with Château de Beaucastel’s César Perrin

The Perrin family of Château de Beaucastel in Châteauneuf-du-Pape have always been ahead of the curve when it comes to sustainable viticulture. They converted their 100ha estate to organics as early as 1950; biodynamics in 1974. And when it comes to facing the climate crisis, they’re not standing still; refurbishing cellars, planting trees, championing ancient varieties and developing new techniques in the vineyard. Winemaker César Perrin explains… ‘The main reason we decided to construct a new ...

Bordeaux wine sales to US see ‘spectacular recovery’

Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...

Adapting vineyards to a changing climate: Torres look to the future

In the face of rising temperatures and more frequent droughts, what can wine producers do to adapt their viticultural practices? Catalan producer Torres, which has emerged during the past decade as one of the global wine sector’s leading pioneers in tackling climate change, is experimenting with a range of creative ideas. Planting vines at higher altitudes is one option. The company is investing in cooler vineyards high in the mountains of the region. They have planted vines in Tremp at 950m in ...

The word of the wine: Groslot

See grolleau.