The Winery Pittnauer of Burgenland of Weinland

Winery Pittnauer - Konig Rosé
The winery offers 39 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 45 of the estates of Weinland.
It is located in Burgenland in the region of Weinland

The Winery Pittnauer is one of the world's great estates. It offers 39 wines for sale in of Burgenland to come and discover on site or to buy online.

Top Winery Pittnauer wines

Looking for the best Winery Pittnauer wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pittnauer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pittnauer wines with technical and enological descriptions.

The top pink wines of Winery Pittnauer

Food and wine pairings with a pink wine of Winery Pittnauer

How Winery Pittnauer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of magic cake cheese quiche, whole salmon in aromatic broth or savoy soup.

Organoleptic analysis of pink wines of Winery Pittnauer

On the nose the pink wine of Winery Pittnauer. often reveals types of flavors of cherry, earth or oak and sometimes also flavors of non oak, tropical fruit or floral.

The best vintages in the pink wines of Winery Pittnauer

  • 2019With an average score of 4.06/5
  • 2005With an average score of 4.00/5
  • 2018With an average score of 3.85/5
  • 2014With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2011With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Pittnauer.

  • Blaufränkisch
  • Shiraz/Syrah
  • Merlot
  • Grüner Veltliner
  • St. Laurent

Discovering the wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.

On its eastern side is the border with Hungary, and to the west Lies the most eastern foothills of the Alps. Steiermark aside, Burgenland is one of Austria's southernmost wine regions, and topographically is more aligned with Hungary than with much of the rest of Austria. Burgenland is home to four DAC appellations: from North to south; Neusiedlersee, Leithaberg, Mittelburgenland and Eisenberg. Within each of these zones, any wines which do not conform to the particular classification are labeled with the Burgenland appellation Burgenland's Lake Neusiedl (Neusiedlersee) is one of the viticultural focus points of the region.

It stores summer heat from the Pannonian Plain, an expansive, Warm area which covers much of Hungary and eastern Austria, effectively lengthening the ripening season into autumn. Humidity from the lake promotes the spread of noble rot (Botrytis cinerea) in the regions of Seewinkel and Rust. The Ausbruch, Beerenauslese and Trockenbeerenauslese wines that are made near the lake are among the finest and most sought-after in the world. However the Neusiedlersee DAC applies to red wines based on the Zweigelt grape variety.

The top red wines of Winery Pittnauer

Food and wine pairings with a red wine of Winery Pittnauer

How Winery Pittnauer wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of grandma melanie's cassoulet, veal shank in a pot au feu with star anise or rabbit with white wine and mushrooms.

Organoleptic analysis of red wines of Winery Pittnauer

On the nose the red wine of Winery Pittnauer. often reveals types of flavors of cherry, earth or dried fruit and sometimes also flavors of floral, pepper or violet. In the mouth the red wine of Winery Pittnauer. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Pittnauer

  • 2008With an average score of 3.97/5
  • 2009With an average score of 3.96/5
  • 2006With an average score of 3.80/5
  • 2007With an average score of 3.80/5
  • 2010With an average score of 3.77/5
  • 2011With an average score of 3.74/5

The grape varieties most used in the red wines of Winery Pittnauer.

  • Blaufränkisch
  • St. Laurent
  • Zweigelt
  • Pinot Noir
  • Merlot
  • Cabernet Sauvignon

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top white wines of Winery Pittnauer

Food and wine pairings with a white wine of Winery Pittnauer

How Winery Pittnauer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried carrots, salmon blanquette or pageot.

Organoleptic analysis of white wines of Winery Pittnauer

On the nose the white wine of Winery Pittnauer. often reveals types of flavors of pineapple, orange or floral and sometimes also flavors of orange zest, citrus fruit or spices.

The best vintages in the white wines of Winery Pittnauer

  • 2008With an average score of 4.30/5
  • 2018With an average score of 4.15/5
  • 2019With an average score of 4.15/5
  • 2017With an average score of 4.00/5
  • 2012With an average score of 3.90/5
  • 2016With an average score of 3.85/5

The grape varieties most used in the white wines of Winery Pittnauer.

  • Grüner Veltliner
  • Chardonnay
  • Sauvignon Blanc
  • Pinot Blanc
  • Muscat Ottonel
  • Traminer

The word of the wine: Grape variety

A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.

Discover other wineries and winemakers neighboring the Winery Pittnauer

Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pittnauer.

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

News about Winery Pittnauer and wines from the region

Liv-ex 2021 Power 100 shows rebalancing of the fine wine market

The latest edition of Liv-ex Power 100, which lists the most powerful fine wine brands, shows that the period between October 2020 and September 2021 experienced a rebalancing of the market, with a number of classic labels returning to prominence. Château Lafite Rothschild re-entered the top 10, moving from 11th to 2nd place, while fellow First Growths Mouton-Rothschild and Margaux have also risen, to 6th and 10th place respectively. Petrus also re-entered the top 10, now at 7th place after a ye ...

Liv-ex 2021 Power 100 shows rebalancing of the fine wine market

The latest edition of Liv-ex Power 100, which lists the most powerful fine wine brands, shows that the period between October 2020 and September 2021 experienced a rebalancing of the market, with a number of classic labels returning to prominence. Château Lafite Rothschild re-entered the top 10, moving from 11th to 2nd place, while fellow First Growths Mouton-Rothschild and Margaux have also risen, to 6th and 10th place respectively. Petrus also re-entered the top 10, now at 7th place after a ye ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Grape variety

A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.

Discover other regions and appellation of Weinland