Winery Pitsch am BachPitsch Am Bach Gewurztraminer
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Pitsch Am Bach Gewurztraminer
Pairings that work perfectly with Pitsch Am Bach Gewurztraminer
Original food and wine pairings with Pitsch Am Bach Gewurztraminer
The Pitsch Am Bach Gewurztraminer of Winery Pitsch am Bach matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of italian tabbouleh, japanese curry or chocolate mousse.
Details and technical informations about Winery Pitsch am Bach's Pitsch Am Bach Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Pitsch Am Bach Gewurztraminer from Winery Pitsch am Bach are 0
Informations about the Winery Pitsch am Bach
The Winery Pitsch am Bach is one of of the world's greatest estates. It offers 4 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
