Bodega PirineosViña Rocal Oak Aged
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Rocal Oak Aged from the Bodega Pirineos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Rocal Oak Aged of Bodega Pirineos in the region of Andalousie is a powerful.
Food and wine pairings with Viña Rocal Oak Aged
Pairings that work perfectly with Viña Rocal Oak Aged
Original food and wine pairings with Viña Rocal Oak Aged
The Viña Rocal Oak Aged of Bodega Pirineos matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, pesto pasta salad or caramelized lamb mice.
Details and technical informations about Bodega Pirineos's Viña Rocal Oak Aged.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Last vintages of this wine
The best vintages of Viña Rocal Oak Aged from Bodega Pirineos are 0, 2012
Informations about the Bodega Pirineos
The Bodega Pirineos is one of of the world's great estates. It offers 86 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
