Winery Pinhal Da TorreQuinta do Alqueve 2 Worlds
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Fernao Pires.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Quinta do Alqueve 2 Worlds from the Winery Pinhal Da Torre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta do Alqueve 2 Worlds of Winery Pinhal Da Torre in the region of Tejo is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Quinta do Alqueve 2 Worlds
Pairings that work perfectly with Quinta do Alqueve 2 Worlds
Original food and wine pairings with Quinta do Alqueve 2 Worlds
The Quinta do Alqueve 2 Worlds of Winery Pinhal Da Torre matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with homemade pesto, truffade (auvergne - cantal - 15) or scallops with cream.
Details and technical informations about Winery Pinhal Da Torre's Quinta do Alqueve 2 Worlds.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Quinta do Alqueve 2 Worlds from Winery Pinhal Da Torre are 2004, 2008, 2012, 0 and 2007.
Informations about the Winery Pinhal Da Torre
The Winery Pinhal Da Torre is one of of the world's great estates. It offers 43 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Groslot
See grolleau.
