Winery Pietra Cava - Sofalè Moscato

Winery Pietra CavaSofalè Moscato

Wine of Italy White wine of Sicile of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sofalè Moscato of Winery Pietra Cava is a white wine from the region of Sicile.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Sofalè Moscato from the Winery Pietra Cava

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sofalè Moscato of Winery Pietra Cava in the region of Sicile is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sofalè Moscato of Winery Pietra Cava in the region of Sicile often reveals types of flavors of tree fruit.

Details and technical informations about Winery Pietra Cava's Sofalè Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Milgranet

Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Pietra Cava

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Sicile
Find the Winery Pietra Cava on Facebook

The Winery Pietra Cava is one of of the world's greatest estates. It offers 11 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 90000 of of Italy wines
In the top 6000 of of Sicile wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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