Domaine Clos Massotte D'une
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the D'une from the Domaine Clos Massotte
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the D'une of Domaine Clos Massotte in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with D'une
Pairings that work perfectly with D'une
Original food and wine pairings with D'une
The D'une of Domaine Clos Massotte matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, pesto pasta salad or fillet of beef with morels.
Details and technical informations about Domaine Clos Massotte's D'une.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Last vintages of this wine
The best vintages of D'une from Domaine Clos Massotte are 2017, 2016
Informations about the Domaine Clos Massotte
The Domaine Clos Massotte is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
France/languedoc-roussillon/languedoc">Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
Record sales for Burgundy’s Hospices de Nuits 2022 auction
Total sales at the Hospices de Nuits-St-Georges 2022 auction reached €2.49m ($2.74m) from 109 ‘pièces‘ of wines from the Burgundy 2021 vintage, said organisers. Held on Sunday 20 March, sales rose by nearly 30% on last year’s auction, which hit €1.9m from 114 pièces of 2020-vintage wines. One pièce is equivalent to 288 bottles. Sales were €1.6m back in 2020, and this year’s record total is more evidence of Burgundy’s strong momentum on the fine wine market. It also suggests the annua ...
Rhône Valley Wine Tour with Matt Walls
We are excited to announce the first of Decanter’s Wine Experiences, a series of carefully curated wine trips hosted by our regional wine specialists. Each trip is a carefully tailored once-in-a-lifetime experience that will grant guests access to the best vineyards, restaurants and wine experts of the region. Starting with a trip to the Rhône valley, Matt Walls will be hosting the first Decanter Wine Experience, imparting his knowledge of the region which he has honed over the years while rep ...
Rare Lynch-Bages auction with ‘mythical’ 1961 is 100% sold
Strong demand for Château Lynch-Bages wines from collectors in Europe, US and Asia helped ensure all 342 lots in the London-based auction were sold, said Sotheby’s. Total sales at the 25 March event hit £877,826 ($1.16m), eclipsing a pre-sale high estimate of just under £700,000. It’s another sign of a strong auction market, and of Lynch-Bages’ popularity; this Pauillac-based Bordeaux estate owned by the Cazes family has long been known for punching above its fifth growth status in the 1855 Clas ...
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
