The Winery Pierre Koch of Alsace

Winery Pierre Koch
The winery offers 21 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 4040 of the estates of Alsace.
It is located in Alsace

The Winery Pierre Koch is one of the best wineries to follow in Alsace.. It offers 21 wines for sale in of Alsace to come and discover on site or to buy online.

Top Winery Pierre Koch wines

Looking for the best Winery Pierre Koch wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Koch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Koch wines with technical and enological descriptions.

The top pink wines of Winery Pierre Koch

Food and wine pairings with a pink wine of Winery Pierre Koch

How Winery Pierre Koch wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal shank in a pot au feu with star anise, leek, goat cheese and bacon quiche or canned duck confit.

The grape varieties most used in the pink wines of Winery Pierre Koch.

  • Pinot Noir

Discovering the wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

Quintessential gastronomic wines.

The top sparkling wines of Winery Pierre Koch

Food and wine pairings with a sparkling wine of Winery Pierre Koch

How Winery Pierre Koch wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fried rice with shrimp and chicken, quick brioche sausage or christmas boots in knacki.

Organoleptic analysis of sparkling wines of Winery Pierre Koch

On the nose the sparkling wine of Winery Pierre Koch. often reveals types of flavors of apples, tree fruit.

The best vintages in the sparkling wines of Winery Pierre Koch

  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Pierre Koch.

  • Chardonnay
  • Riesling
  • Pinot Blanc
  • Auxerrois
  • Pinot Noir

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

The top white wines of Winery Pierre Koch

Food and wine pairings with a white wine of Winery Pierre Koch

How Winery Pierre Koch wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quick beef bourguignon, braids of sole and salmon with morels or pasta with chicken and curry.

Organoleptic analysis of white wines of Winery Pierre Koch

On the nose the white wine of Winery Pierre Koch. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Pierre Koch. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Pierre Koch

  • 2012With an average score of 3.90/5
  • 0With an average score of 3.88/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Pierre Koch.

  • Riesling
  • Gewürztraminer
  • Pinot Gris
  • Auxerrois
  • Sylvaner

The word of the wine: New wine

Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.

The top red wines of Winery Pierre Koch

Food and wine pairings with a red wine of Winery Pierre Koch

How Winery Pierre Koch wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of curried veal roulades, duck breast with foie gras sauce or endive frichti.

The best vintages in the red wines of Winery Pierre Koch

  • 0With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Pierre Koch.

  • Pinot Noir

Discover the grape variety: Gewurztraminer

Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.

The top sweet wines of Winery Pierre Koch

Food and wine pairings with a sweet wine of Winery Pierre Koch

How Winery Pierre Koch wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of pasta salmon - fresh cream, lentil soup with carrots and coconut milk or ultra-fast and yet so light....

The best vintages in the sweet wines of Winery Pierre Koch

  • 0With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Pierre Koch.

  • Gewürztraminer

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

Discover other wineries and winemakers neighboring the Winery Pierre Koch

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Koch.

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Discover other regions and appellation of Alsace