Winery Pierre KochVins d'Exception Vendanges Tardives Gewurztraminer
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Vins d'Exception Vendanges Tardives Gewurztraminer
Pairings that work perfectly with Vins d'Exception Vendanges Tardives Gewurztraminer
Original food and wine pairings with Vins d'Exception Vendanges Tardives Gewurztraminer
The Vins d'Exception Vendanges Tardives Gewurztraminer of Winery Pierre Koch matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of pan bagnat, veal axoa (basque country) or express cherry clafoutis.
Details and technical informations about Winery Pierre Koch's Vins d'Exception Vendanges Tardives Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vins d'Exception Vendanges Tardives Gewurztraminer from Winery Pierre Koch are 0
Informations about the Winery Pierre Koch
The Winery Pierre Koch is one of of the world's great estates. It offers 20 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
