Winery Pierre BrevinPouilly-Fumé 'Le Marquisay'
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Pouilly-Fumé 'Le Marquisay'
Pairings that work perfectly with Pouilly-Fumé 'Le Marquisay'
Original food and wine pairings with Pouilly-Fumé 'Le Marquisay'
The Pouilly-Fumé 'Le Marquisay' of Winery Pierre Brevin matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Pierre Brevin's Pouilly-Fumé 'Le Marquisay'.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Informations about the Winery Pierre Brevin
The Winery Pierre Brevin is one of wineries to follow in Pouilly-Fumé.. It offers 20 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
