Winery Pierre ArchambaultLa Rocherie Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the La Rocherie Pouilly-Fumé from the Winery Pierre Archambault
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocherie Pouilly-Fumé of Winery Pierre Archambault in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with La Rocherie Pouilly-Fumé
Pairings that work perfectly with La Rocherie Pouilly-Fumé
Original food and wine pairings with La Rocherie Pouilly-Fumé
The La Rocherie Pouilly-Fumé of Winery Pierre Archambault matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of wild boar stew, paella de marisco (seafood paella) or moroccan kefta balls.
Details and technical informations about Winery Pierre Archambault's La Rocherie Pouilly-Fumé.
Discover the grape variety: Lignan blanc
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of the French vineyard. A rare French white heritage grape.
Informations about the Winery Pierre Archambault
The Winery Pierre Archambault is one of of the world's great estates. It offers 18 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
